HAM & GRUYÈRE

with cornichons & grainy mustard on baguette | $6.50 / $12

SEASONAL ROASTED VEGETABLES

roasted red pepper aioli & rainbow microgreens on multigrain (V) (DF) | $6.00 / $11

TURKEY & CHEDDAR

with apple, sprouts, mayo & grainy mustard on multigrain | $6.50 / $12

ROTISSERIE CHICKEN SALAD

with dried cranberries & arugula on ciabatta (DF) | $6 / $11

MANOURI CHEESE & PEAR

with truffle oil & fig jam on sourdough | $5.50 / $10

PROSCIUTTO & BRIE

with aleppo honey & pickled fennel | $6.50 / $12

ESCAROLE WITH HAZELNUTS & LIME MAPLE DRESSING

(v) (df) (gf)

ASPARAGUS & BLACK GARLIC VINAIGRETTE

(v) (df) (gf)

LENTIL TABBOULEH

with cucumber, fresh herbs & lemon dressing (df) (gf)

RAINBOW CARROTS

with ginger & black sesame seeds (df) (gf)

FUSILLI

with peas, pen tendrils & ricotta salata

ROTISSERIE CHICKEN

$15

MOROCCAN LAMB MEATBALLS & SPICED TOMATO SAUCE

(df)

$14

HOUSEMADE GRANOLA

greek yogurt, berries, dried dates & figs

$6.50

SEASONAL FRUIT SALAD

(v) (df) (gf)

$6

FOLDED EGG, HAM, GRUYÈRE & CARAMELIZED ONION

on an english muffin

$6.50

MAPLE BACON, FRIED EGG & CHEDDAR

on a Black Seed bagel

$7

STEEL-CUT OATMEAL

with coconut milk (V) (DF)

$6.50

berries $0.50

banana $0.50

coconut $0.50

BREAKFAST BURRITO

with eggs, black beans, avocado, cheddar, cilantro and housemade salsa

$9

MOROCCAN PANCAKE

seasonal fruit compote, pistachio honey, housemade ricotta

$9